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homemade bokashi bran

Bokashi Bran

This may sound silly coming from someone selling bokashi bran, but if you have the time and the adventurous spirit, try making your own bran. My reason for recommending homemade bokashi bran is the same reason why I recommend making your own bokashi fermenting bin. It’s easy and cost-effective. Having said that, not everyone wants… Read more


Making My Own Bokashi Bran

Drying Bokashi

I finally did it. I made my first batch of bokashi mix. I used the recipe from TeraGanix  website which called for 50 pounds of wheat bran, ¾ cup molasses, ¾ cup of EM and about 2 to 3 gallons of water (I actually used more water). The most difficult part of the whole procedure… Read more